We have twelve wineries from six federally-sanctioned American Viticultural Areas (AVAs) to help tell these stories with interactive wine tastings and panel discussion inside the historic chapel. While you're wine tasting, be sure to stop by Heritage Goods and Supply's special pop-up store which will feature books and products from local authors as well as specialty foods available for purchase. Don’t miss the Goodland Graze cheese board station with local food artisans presented by Cowgirl Creamery & Cypress Grove and last but not least, dessert from our friends at McConnell's Fine Ice Creams!
Participating Wineries
Alma Rosa Winery
Âmevive
Brander Vineyard
Cambria
Casa Dumetz Wines
Crown Point
Foxen Vineyard & Winery
Ken Brown
Margerum Wines
Piazza Family Wines
Rusack
Story of Soil
Food and beverage provided by:
Buena Onda
Cowgirl Creamery
Cypress Grove
il Fustino
KOPU Water
Last of Seven
Red Hen Cannery
Riviera Bread
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This event is 21+ and I.D. will be required at the door.
Ticketed guests are also required to show proof of vaccination OR a negative COVID-19 test taken within 72 hours of the event.
COVID-19 policies are subject to change in order to comply with the prevailing public health guidance at the time of the event.
Visit sbce.events for the Taste of Santa Barbara schedule.
All items are non-refundable, all sales are final.
All items are non-refundable under any circumstances.
If this event is cancelled for any reason, ticket holders are entitled to a full refund minus service fees.
Tickets are non-transferable.
This event is 21+.
COVID-19 Liability Release Waiver
The novel coronavirus, COVID-19, has been declared a worldwide pandemic by the World Health Organization. COVID-19, and any mutation(s) thereof, is extremely contagious and is believed to spread mainly from person-to-person contact. As a result, federal, state, and local government and federal and state health agencies recommend social distancing and have, in many locations, prohibited the congregation of groups of people.
Santa Barbara Culinary Experience and have put in place preventative measures to try and reduce the spread of COVID-19, on-site; however, Santa Barbara Culinary Experience cannot guarantee that you will not become infected with COVID-19. Further, attending Santa Barbara Culinary Experience venues could increase your risk of contracting COVID-19, and any mutation(s) thereof.
Symptoms of COVID-19 include, but are not limited to:
• Fever
• Fatigue
• Dry Cough
• Difficulty Breathing
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By purchasing this ticket/pass, I acknowledge the contagious nature of COVID-19 and voluntarily assume the risk that I may be exposed to or infected by COVID-19 by attending on-site and that such exposure or infection may result in personal injury, illness, permanent disability, and death. I understand that the risk of becoming exposed to or infected by COVID-19 at Santa Barbara Culinary Experience venues may result from the actions, omissions, or negligence of myself and others, including, but not limited to, SBCE staff, vendors, volunteers, guests, athletes, and participants.
